• Stock Status:

    Small Parcel Delivery

    • $60.00

    $60.00

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Summary

In this first-ever Gourmet Traveller hardcover cookbook we celebrate the art of entertaining with our favourite menus, from a clambake by the beach to a winter feast on the farm, a lazy lunch by the fire to a cocktail party at sunset, to Christmas and Easter and all other festive occasions in between. These are recipes to share with friends, presented in sumptuous settings along with foolproof cooking tips, because the enjoyment of food is taken to another level when you gather your nearest and dearest around the table. It’s about good food and good times in equal measure.

  • Hardcover.
  • 280 Pages.
    • We offer three types of delivery (Small Parcel, Standard, Deluxe) determined by the products in your order. A product’s delivery type is displayed under the “Stock Status” information on each product page online. Delivery charges are determined by your delivery destination and are charged per order. Multiple-product orders are charged according to the product with the highest delivery type. Sometimes products may arrive separately but you will only be charged one delivery fee per order.

      NOTE: In some areas, we are unable to provide our full Deluxe service. For pricing and further details, visit our Delivery Information Page.

      Delivery Times

      Once your order has been fulfilled at our Distribution Centre (for in-stock items allow up to 3 working days to receive your Order Fulfilment email), it will ship to you according to the following timetable:

      Destination Transit Time*
      Sydney, Melbourne & Brisbane 1-3 business days
      Regional NSW, VIC & QLD; ACT 2-4 business days
      Country NSW, VIC & QLD; SA 3-7 business days
      TAS, WA, NT, North QLD 7-10 business days

      *Transit times listed are estimates and are not guaranteed.

      Please provide a street address for delivery – we cannot ship to PO Boxes.