Williams Sonoma Gluten-Free Vanilla Bundt Cake Mix
Enter your postcode for estimated delivery cost.
Free delivery on orders over $149 (excluding furniture).
Elevating a simple dessert to the truly sublime, this premium mix makes it easy to bake a moist, tender vanilla cake that tastes as wonderful as it looks. Our mix starts with a custom blend of gluten-free flour. For rich, creamy flavour, we add Nielsen-Massey Madagascar Bourbon vanilla and a touch of buttermilk. Just add egg, butter and water and bake in your favourite Bundt® pan. Decorate your finished cake with a sprinkling of confectioners’ sugar or a simple glaze.
- 907 g.
- Produced in a certified gluten-free facility.
- Made in USA.
- Sugar, cornstarch, tapioca starch, potato starch, rice flour, food starch-modified, mono- and diglycerides, whey protein concentrate, buckwheat flour, leavening (sodium acid pyrophosphate, sodium bicarbonate), dried egg white, salt, natural vanilla flavor, xanthan gum.
- Contains egg, milk. This product is prepared and packaged using machines that may come in contact with milk, eggs, soy.
We offer four types of delivery (Small Parcel, Small Standard, Standard, Deluxe) determined by the products in your order. A product's delivery type is displayed under the "Stock Status" information on each product page online. Delivery charges are determined by your delivery destination and are charged per order. Multiple-product orders are charged according to the product with the highest delivery type. Sometimes products may arrive separately but you will only be charged one delivery fee per order. Also, products delivered separately may be sent via the delivery type of that product rather than the overall order.
Please provide a street address for delivery - we cannot ship to PO Boxes.
For pricing and further details, visit our Delivery Information Page.
NOTE: In some areas, we are unable to provide our full Deluxe service.