• Stock Status:

    Small Parcel Delivery

    • $145.00

    $145.00

    Qty:

Summary

Designed to remove bones from poultry and meat, this top-quality German boning knife has a narrow blade that curves inward at the cutting edge. The razor-sharp blade is made of a high-carbon-steel alloy that guarantees its longevity.

  • Narrow blade curves inward for maximum control when removing meat and poultry from the bone and has a sharp, tapered point for trimming fat and cutting tendons.
  • Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
  • Full tang is triple riveted to the handle for exceptional durability and control.
  • Polypropylene handle is contoured for a comfortable grip.

  • 14 cm long blade.
  • 13 cm long handle.
  • 128 g
  • Made in Germany.

We offer three types of delivery (Small Parcel, Standard, Deluxe) determined by the products in your order. A product’s delivery type is displayed under the "Stock Status" information on each product page online. Delivery charges are determined by your delivery destination and are charged per order. Multiple-product orders are charged according to the product with the highest delivery type. Sometimes products may arrive separately but you will only be charged one delivery fee per order. If orders ship separately, they may ship according to the ship mode specifically for the item being delivered and not the highest delivery mode for the order

Please provide a street address for delivery - we cannot ship to PO Boxes.

For pricing and further details, visit our Delivery Information Page.

NOTE: In some areas, we are unable to provide our full Deluxe service.